Recipe information
Ingredients for - Fish and Vegetable Foil Packets
How to cook deliciously - Fish and Vegetable Foil Packets
1. Stage
Preheat the oven to 400 degrees F (200 degrees C). Cut 4 squares of aluminum foil.
2. Stage
Place 1/2 cup zucchini in the center of 1 piece of foil. Add 1/4 cup potatoes and 1 cod fillet; season with salt and pepper. Layer with 1/4 of the onion slices, 1/4 cup tomatoes, and 1/4 of the basil. Fold foil over vegetables, crimp edges to seal tightly, and place on a baking sheet. Repeat to make remaining packets.
3. Stage
Bake in the preheated oven until vegetables are tender and fish flakes easily with a fork, about 20 minutes.
