Name: Super Crab Sandwich
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: Unsliced French bread - 1 loaf; Mayonnaise, or as needed - 2 tablespoons; Mustard, or as needed - 2 tablespoons; Surimi (imitation crabmeat) - 16 ounces; Muenster cheese - 4 slices; Olby-Jack cheese - 4 slices; Tomato, sliced - 1 large; Avocado, pitted, peeled and sliced - 1; Alfalfa sprouts - 2 cups; Salt and ground black pepper to taste - 2 cups

Ingredients for - Super Crab Sandwich

1. Unsliced French bread 1 loaf

2. Mayonnaise, or as needed 2 tablespoons

3. Mustard, or as needed 2 tablespoons

4. Surimi (imitation crabmeat) 16 ounces

5. Muenster cheese 4 slices

6. Olby-Jack cheese 4 slices

7. Tomato, sliced 1 large

8. Avocado, pitted, peeled and sliced 1

9. Alfalfa sprouts 2 cups

10. Salt and ground black pepper to taste 2 cups

How to cook deliciously - Super Crab Sandwich

1 . Stage

Slice loaf in half lengthwise. Scoop out and discard the center portion of each half to make a hollow. Spread mayonnaise over bottom piece; spread mustard over top piece.

2 . Stage

Fill bottom hollow with surimi. Cover with Muenster and Colby-Jack cheese, then layer with tomato, avocado, and sprouts. Season with salt and pepper. Cover with top piece and slice across loaf to make 6 sandwiches.