Fresh Mozzarella Tortellini Skewers
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Fresh Mozzarella Tortellini Skewers

1. Mini tortellini pasta - 8 ounces
2. BelGioioso Fresh Mozzarella cheese - 8 ounces
3. Fresh basil leaves - 1 leaf
4. Grape tomatoes - 12
5. Wooden skewers - 8
6. Pesto dipping sauce, prepared - 2 tablespoons

How to cook deliciously - Fresh Mozzarella Tortellini Skewers

1. Stage

Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini and return to a boil. Cook uncovered, stirring occasionally, until the tortellini float to the top and the filling is hot, about 3 minutes. Let cool completely.

2. Stage

If necessary, cut fresh mozzarella into 1-inch pieces. Thread Fresh Mozzarella, fresh basil leaves, tortellini and tomatoes onto skewers. Serve with prepared pesto as a dipping sauce.