
Recipe information
Ingredients for - Fried crayfish
How to cook deliciously - Fried crayfish
1. Stage
Rinse the cancers well under running water.

2. Stage
Cut the garlic into plates. Heat the olive oil in a pan, add thyme garlic and pepper to taste.

3. Stage
Place the crayfish in the pan with the legs up and cover.

4. Stage
After 4 minutes, salt and turn over and leave for another 3 minutes. Then turn off the heat, pour beer and leave for 10 minutes.

5. Stage
Fried crayfish ready.

6. Stage
Bon Appetit!!!