Ingredients for - Garlic-Rosemary Mushrooms
2.
Mixed mushrooms, such as cremini, shiitake (stemmed) and portobello, cut into 1/4-inch slices 1 ½ pounds
How to cook deliciously - Garlic-Rosemary Mushrooms
1 . Stage
Cook bacon in a large skillet over medium heat until just beginning to brown, about 4 minutes. Add mushrooms, garlic, rosemary, salt and pepper and cook, stirring occasionally, until almost dry, 8 to 10 minutes. Pour in wine and cook until most of the liquid has evaporated, 30 seconds to 1 minute.
Recipe information
Servings per container:
4
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