Ingredients for - Gorgonzola Pasta Sauce
How to cook deliciously - Gorgonzola Pasta Sauce
1 . Stage
In medium saucepan, cook white wine over high heat until reduced by half. Add cream, reduce heat, and cook until reduced by one-third. Add parmesan, gorgonzola and nutmeg. Stir until cheeses melt and sauce is creamy.
Recipe information
Servings per container:
4
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