Gourmet Caramel Apples
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Gourmet Caramel Apples

1. 4 large tart apples -
2. 4 wooden pop sticks -
3. 1 cup milk chocolate chips -
4. 1 cup semisweet chocolate chips -
5. 4-1/2 ounces white candy coating, coarsely chopped -
6. 1 teaspoon shortening -
7. 1 package (11 ounces) Kraft caramel bits -
8. 2 tablespoons water -
9. 4 pretzel rods, coarsely crushed -
10. 1/2 cup Reese's Pieces -

How to cook deliciously - Gourmet Caramel Apples

1. Stage

Line a baking sheet with waxed paper and grease the paper; set aside. Wash and thoroughly dry apples. Insert a pop stick into the top of each; set aside.

2. Stage

Place chocolate chips in separate microwave-safe bowls. Heat in a microwave until melted; stir until smooth. In another microwave-safe bowl, melt candy coating and shortening; stir until smooth.

3. Stage

Combine caramels and water in another microwave-safe bowl. Heat in a microwave until melted; stir until smooth. Dip apples into caramel; turn to coat. Immediately press pretzels and Reese's Pieces into sides of apples. Drizzle melted chocolate and candy coating over tops. Place on prepared pan; let stand until set.