Ingredients for - Green Beans and Potatoes
How to cook deliciously - Green Beans and Potatoes
1 . Stage
In a large skillet over medium-high heat combine potatoes, green beans, thyme, pepper, Worcestershire sauce and 3/4 cup of broth. Bring to a boil; reduce heat to medium-low, cover and simmer 15 to 20 minutes or until vegetables are tender.
2 . Stage
In a small bowl blend remaining broth and cornstarch. Stir in parsley; add to potato mixture. Cook, stirring, until bubbly and thickened.
Recipe information
Cooking:
10 min.
Servings per container:
6
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