Ground Flax Egg Substitute
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Ground Flax Egg Substitute

1. Very warm water - 3 tablespoons
2. Ground flax seeds - 1 tablespoon

How to cook deliciously - Ground Flax Egg Substitute

1. Stage

Whisk water and ground flax seeds together in a bowl until combined, about 30 seconds. Let sit until slightly thickened, about 2 minutes.

2. Stage

Whisk again, about 30 seconds. Let sit until thickened, about 2 minutes more.

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