Healthier Oven-Roasted Potatoes
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Healthier Oven-Roasted Potatoes

1. Potatoes, peeled and cubed - 4 large
2. Olive oil - 1 tablespoon
3. Minced garlic - 1 tablespoon
4. Chopped fresh basil - 1 tablespoon
5. Chopped fresh rosemary - 1 tablespoon
6. Chopped fresh parsley - 1 tablespoon
7. Red pepper flakes - ½ teaspoon
8. Salt - ½ teaspoon

How to cook deliciously - Healthier Oven-Roasted Potatoes

1. Stage

Preheat the oven to 475 degrees F (245 degrees C).

2. Stage

Place potatoes into a large bowl. Add oil, garlic, basil, rosemary, parsley, pepper flakes, and salt; toss until potatoes are evenly coated. Transfer to a rimmed baking sheet or roasting pan and spread in an even layer.

3. Stage

Roast in the preheated oven, turning occasionally, until potatoes are browned on all sides, 20 to 30 minutes.