Ingredients for - Healthy Warm Farro Salad

1. Olive oil 1 tablespoon
2. Garlic, minced 2 cloves
3. Lemon juice 2 teaspoons
4. Salt and ground black pepper to taste 2 teaspoons
5. Chicken broth 2 cups
6. Farro 1 cup
7. Chopped kale 2 cups
8. Crumbled reduced-fat feta cheese ½ cup

How to cook deliciously - Healthy Warm Farro Salad

1 . Stage

Mix olive oil, garlic, lemon juice, salt, and pepper together in a bowl.

2 . Stage

Combine chicken broth and farro together in a large frying pan or wok; bring to a boil. Reduce heat to medium and simmer until farro is tender and the broth is absorbed, 20 to 25 minutes.

3 . Stage

Stir olive oil mixture into farro until farro is coated. Add kale to farro mixture; cook and stir until kale is wilted, 2 to 3 minutes. Sprinkle feta cheese over farro salad and stir until cheese is incorporated. Season salad with more salt and pepper if desired.