Ingredients for - Fried Asparagus with Bacon

1. Bacon, chopped 3 slices
2. Butter 1 ½ teaspoons
3. Fresh asparagus, trimmed 1 pound
4. Shallot, thinly sliced 1 medium
5. Salt and ground black pepper to taste 1 medium
6. Grated Parmesan cheese 1 tablespoon

How to cook deliciously - Fried Asparagus with Bacon

1 . Stage

Cook and stir bacon in a skillet over medium heat until crisp, about 5 minutes. Drain grease.

2 . Stage

Add butter to the skillet and let melt. Stir in asparagus and shallot, then season with salt and pepper. Cover and cook, stirring occasionally, until asparagus is tender, about 5 minutes.

3 . Stage

Transfer asparagus mixture to a platter. Sprinkle with Parmesan cheese.