Ice Pops Base Formula
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Ice Pops Base Formula

1. Fresh blueberries - 3 cups
2. Water, or more as needed - ¼ cup
3. Honey, or more to taste - 2 tablespoons
4. Lemon juice - 1 tablespoon

How to cook deliciously - Ice Pops Base Formula

1. Stage

Blend blueberries, water, honey, and lemon juice in a blender until nearly smooth, adding more water if necessary. Press through a fine-mesh sieve to remove skins and seeds.

2. Stage

Pour mixture into eight 3-ounce ice pop molds or paper cups. Insert sticks into molds. Freeze, 8 hours to overnight.