Impossible Baked Chimichangas

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C).

2 . Stage

Cook and stir Impossible Burger in a large nonstick skillet over medium-high heat until browned and crumbly, 5 to 6 minutes.

3 . Stage

Mix crumbles, refried beans, cheese, salsa, chili powder, cumin, and oregano together until combined.

4 . Stage

Lay tortillas on a flat work surface and place about 1/3 cup of filling in the center of each tortilla.

5 . Stage

Fold tortilla sides up over filling and roll up like burritos.

6 . Stage

Place chimichangas on a foil-lined baking sheet and brush with oil.

7 . Stage

Bake until golden and crisp, about 20 minutes.