Recipe information
Ingredients for - Irish Bacon And Cabbage Soup
How to cook deliciously - Irish Bacon And Cabbage Soup
1. Stage
Place bacon in a large, deep stockpot or saucepan. Cook over medium high heat until evenly brown. Drain off any excess fat.
2. Stage
Stir in potatoes, tomatoes, and enough chicken stock to cover. Season with salt and pepper. Bring to a boil, reduce heat and let simmer for 20 minutes, or until potatoes are tender.
3. Stage
Stir in cabbage and allow the soup to simmer for a few minutes longer before serving. Dotdash Meredith Food Studios
