Ingredients for - Jim's Pineapple Cheese Pie
2.
Pineapple Jell-O® 1 (6 ounce) package
How to cook deliciously - Jim's Pineapple Cheese Pie
1 . Stage
Drain juice from pineapple into a microwave-safe bowl; set fruit aside. Warm juice in the microwave for 1 minute. Stir in Jell-O gelatin until dissolved; set aside.
2 . Stage
Beat cream cheese and whipped topping in a large bowl until smooth. Mix in crushed pineapple. Stir in gelatin mixture until well-combined.
3 . Stage
Pour into baked pie shell. Chill in the refrigerator until filling is set, 4 to 5 hours.
Recipe information
Cooking:
20 min.
Servings per container:
8
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