Layered Ranch Salad
Recipe information
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Cooking:
20 min.
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Servings per container:
1
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Source:

Ingredients for - Layered Ranch Salad

1. 5 cups torn mixed salad greens -
2. 5 cups fresh baby spinach -
3. 1/2 pound sliced fresh mushrooms -
4. 6 hard-boiled large eggs, chopped -
5. 1 bunch green onions, sliced -
6. 1/2 cup bacon bits -
7. 3/4 cup mayonnaise -
8. 1/3 cup sour cream -
9. 3-1/2 teaspoons ranch salad dressing mix -
10. 1 tablespoon minced fresh parsley -

How to cook deliciously - Layered Ranch Salad

1. Stage

In a 3-qt. glass serving bowl, layer the first six ingredients in order listed. In a small bowl, combine the mayonnaise, sour cream and dressing mix. Spread over salad. Sprinkle with parsley. Cover and refrigerate until serving.