Lobster Salad
Recipe information
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Cooking:
20 min.
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Servings per container:
12
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Source:
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Ingredients for - Lobster Salad

1. Cooked lobster meat, shredded - 5 pounds
2. Yellow bell peppers, seeded and diced - 3
3. Celery, diced - 8 stalks
4. White onion, diced - 1 large
5. Mayonnaise - 2 cups
6. Ground black pepper - 2 tablespoons

How to cook deliciously - Lobster Salad

1. Stage

In a large bowl, mix together the lobster meat, yellow peppers, celery, onion, mayonnaise and pepper until evenly combined. Chill before serving.

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