Maryland Crab Cakes III
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:
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Ingredients for - Maryland Crab Cakes III

1. Crushed saltine crackers - 1 ⅛ cups
2. Mayonnaise - 1 cup
3. Prepared brown mustard - 1 teaspoon
4. Chopped onion - ¼ cup
5. Celery, chopped - 1 stalk
6. Old Bay Seasoning TM - 1 teaspoon
7. Crabmeat - 1 pound

How to cook deliciously - Maryland Crab Cakes III

1. Stage

Preheat oven on broiler setting. Lightly grease a baking sheet.

2. Stage

In a medium bowl, mix together crushed saltine crackers, mayonnaise, brown mustard, onion, celery, and Old bay seasoning. Gently stir in the crabmeat. Shape into 6 patties. Place on prepared baking sheet.

3. Stage

Broil crab cakes 8 to 10 minutes on each side, or until golden brown.

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