Ingredients for - Matcha Lemonade

1. Matcha powder 1 teaspoon
2. Lemon, juiced 1 medium
3. Honey, or more to taste 1 tablespoon
4. Cold water 1 cup

How to cook deliciously - Matcha Lemonade

1 . Stage

Combine matcha and lemon juice in a pint-sized Mason jar, and whisk until fully blended. Add honey, whisking well, and stir in the cold water.

2 . Stage

Screw the lid on tightly, and shake for about 20 seconds until all is well combined. Taste, and adjust sweetness to your preference, if necessary. Serve over ice.