Mediterranean Grain Salad
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Mediterranean Grain Salad

1. c. medium-grind bulgur -
2. Coarse salt and ground pepper -
3. 1 c. grape tomatoes -
4. 1/2 c. fresh parsley -
5. 1/2 small shallot -
6. 1 tbsp. red-wine vinegar -
7. 2 tsp. olive oil -
8. 1 oz. fresh goat cheese -

How to cook deliciously - Mediterranean Grain Salad

1. Stage

In a heatproof bowl, mix bulgur with 1/4 teaspoon salt and 1 cup boiling water. Cover, and let stand until tender but slightly chewy, about 30 minutes.

2. Stage

Drain bulgur in a fine-mesh sieve, pressing to remove liquid; return to bowl. Add tomatoes, parsley, shallot, vinegar, and oil. Season with salt and pepper, and toss. Top with cheese.