Recipe information
Ingredients for - Neapolitan Whoopie Pies
How to cook deliciously - Neapolitan Whoopie Pies
1. Stage
Preheat the oven to 275 degrees F (135 degrees C).
2. Stage
Combine cake mix, vegetable oil, and eggs in a large bowl.
3. Stage
Form dough into eighteen 1-inch balls and place on a cookie sheet. Flatten each ball with the palm of your hand.
4. Stage
Bake in the preheated oven until edges are golden, about 6 to 8 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely, about 15 minutes.
5. Stage
Add whipped topping to one side of each cookie, working in pairs. Sprinkle 1/2 of the cookies with crushed Oreos®, then sandwich with remaining cookies. Wrap each whoopie pie with plastic wrap and place in a 1-gallon freezer bag.
6. Stage
Freeze for at least 1 hour before serving.
