Name: New Year's Day Soup
Prep time: 15 min
Cook time: 15 min
Yield: 12
Ingredients: Dry black-eyed peas - 1 pound; Beef broth - 3 (10.5 ounce) cans; Dry onion soup mix - 1 (1 ounce) package; Smoked sausage, sliced - 1 pound; Uncooked long grain white rice - 1 cup; Diced green chilies, drained - 1 (4 ounce) can; Ground black pepper to taste - 1 (4 ounce) can

Ingredients for - New Year's Day Soup

1. Dry black-eyed peas 1 pound

2. Beef broth 3 (10.5 ounce) cans

3. Dry onion soup mix 1 (1 ounce) package

4. Smoked sausage, sliced 1 pound

5. Uncooked long grain white rice 1 cup

6. Diced green chilies, drained 1 (4 ounce) can

7. Ground black pepper to taste 1 (4 ounce) can

How to cook deliciously - New Year's Day Soup

1 . Stage

In a large saucepan with enough water to cover, soak the black-eyed peas 8 hours, or overnight.

2 . Stage

Drain and rinse the soaked black-eyed peas, and return to the saucepan. Mix in the beef broth, dry onion soup mix, sausage, rice, and green chilies. Season with pepper. Bring to a boil, reduce heat, and simmer 1 hour and 30 minutes, or until the beans are tender. Add water as necessary to keep the ingredients covered with liquid.