Ingredients for - Beef Au Jus

1. Beef drippings ¼ cup
2. All-purpose flour 1 ½ tablespoons
3. Beef broth 2 cups
4. Salt and ground black pepper to taste 2 cups

How to cook deliciously - Beef Au Jus

1 . Stage

Melt drippings in a skillet over medium-high heat. Whisk in flour and cook, whisking constantly, until the mixture thickens, about 3 minutes.

2 . Stage

Add beef broth gradually, whisking constantly, then increase heat to high and bring to a boil; season with salt and pepper to taste. Meredith Food Studio