Name: No Bake Chocolate Peanut Butter Pie
Prep time: 15 min
Cook time: 15 min
Yield: 20
Ingredients: Graham cracker crumbs - 2 cups; Butter, melted - 1 cup; Confectioners' sugar - 2 cups; Peanut butter - 1 cup; Dark chocolate - ¾ cup; Chocolate milk - ¾ cup; Peanut butter - ¼ cup; Dark chocolate - 1 cup; Milk, or as needed - ½ cup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - No Bake Chocolate Peanut Butter Pie

1. Graham cracker crumbs - 2 cups

2. Butter, melted - 1 cup

3. Confectioners' sugar - 2 cups

4. Peanut butter - 1 cup

5. Dark chocolate - ¾ cup

6. Chocolate milk - ¾ cup

7. Peanut butter - ¼ cup

8. Dark chocolate - 1 cup

9. Milk, or as needed - ½ cup

How to cook deliciously - No Bake Chocolate Peanut Butter Pie

1. Stage

Mix graham cracker crumbs, butter, confectioners' sugar, and 1 cup peanut butter in a bowl until well blended; press evenly into the bottom of an ungreased 9x13-inch pan.

2. Stage

Melt 3/4 cup dark chocolate, milk chocolate, and 1/4 cup peanut butter in the top of a double boiler over simmering water; heat, stirring occasionally, until smooth, 5 to 10 minutes. Spread chocolate-peanut butter mixture over graham cracker layer in 9x13-inch pan.

3. Stage

Melt 1 cup dark chocolate and milk in the top of a double boiler over simmering water, stirring until smooth, 3 to 5 minutes; pour over chocolate-peanut butter layer. Refrigerate until set, at least 1 hour. Cut into squares to serve.