Name: No Yolks Skillet Salsa Chicken with Noodles
Prep time: 25 min
Cook time: 25 min
Yield: 4
Ingredients: NO YOLKS® Broad Noodles - ½ (12 ounce) package; Lean ground chicken or turkey - ½ pound; Onion, finely chopped - 1; Chopped green bell pepper - ½ cup; Frozen corn kernels - ½ cup; Chili powder - 2 teaspoons; Ground cumin - 2 teaspoons; Salt - ¼ teaspoon; Ground black pepper - ¼ teaspoon; Mild or medium salsa - 1 cup; Canned no salt added black beans, drained and rinsed - 1 cup; Sodium-reduced chicken broth - ¾ cup; Shredded Cheddar cheese, chopped green onions and low fat sour cream - ½ cup

Ingredients for - No Yolks Skillet Salsa Chicken with Noodles

1. NO YOLKS® Broad Noodles ½ (12 ounce) package

2. Lean ground chicken or turkey ½ pound

3. Onion, finely chopped 1

4. Chopped green bell pepper ½ cup

5. Frozen corn kernels ½ cup

6. Chili powder 2 teaspoons

7. Ground cumin 2 teaspoons

8. Salt ¼ teaspoon

9. Ground black pepper ¼ teaspoon

10. Mild or medium salsa 1 cup

11. Canned no salt added black beans, drained and rinsed 1 cup

12. Sodium-reduced chicken broth ¾ cup

13. Shredded Cheddar cheese, chopped green onions and low fat sour cream ½ cup

How to cook deliciously - No Yolks Skillet Salsa Chicken with Noodles

1 . Stage

Prepare the noodles according to package directions.

2 . Stage

Meanwhile, brown the chicken with the onion, green pepper, corn, chili powder, cumin, salt and pepper in a large, deep nonstick skillet set over medium-high heat.

3 . Stage

Add the salsa, black beans, and broth to the skillet. Bring to a boil; simmer for 10 minutes. Stir in the cooked noodles until coated. Serve with shredded Cheddar cheese, green onions, sour cream and additional salsa to garnish individual bowls at the table.