Oatmeal cookies
Recipe information
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Cooking:
1 hour
Recipe Icon - Master recipes
Servings per container:
40
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Source:

Ingredients for - Oatmeal cookies

1. Chicken egg - 3 PC.
2. Granulated sugar - 200 gram
3. Margarine - 200 gram
4. Cereals - 400 gram

How to cook deliciously - Oatmeal cookies

1. Stage

In a deep pan, melt margarine.

1. Stage. Oatmeal cookies: In a deep pan, melt margarine.

2. Stage

Add the oatmeal (or porridge) to the melted margarine. Stir. Fry until golden.

1. Stage. Oatmeal cookies: Add the oatmeal (or porridge) to the melted margarine. Stir. Fry until golden.

3. Stage

In a bowl break the eggs. The first egg I cracked turned out something that looked like a smiley face =)

1. Stage. Oatmeal cookies: In a bowl break the eggs. The first egg I cracked turned out something that looked like a smiley face =)

4. Stage

Add sugar to the eggs. Lightly beat.

1. Stage. Oatmeal cookies: Add sugar to the eggs. Lightly beat.

5. Stage

Add the fried oatmeal to the sugar and egg mixture. Stir.

1. Stage. Oatmeal cookies: Add the fried oatmeal to the sugar and egg mixture. Stir.

6. Stage

Line a baking tray with baking paper.

1. Stage. Oatmeal cookies: Line a baking tray with baking paper.

7. Stage

And on it (the paper) to put a small spoonful of these little cookies.

1. Stage. Oatmeal cookies: And on it (the paper) to put a small spoonful of these little cookies.

8. Stage

Now place in the oven for 10-15 minutes at 180 degrees. Bake the first batch 5 minutes longer.

1. Stage. Oatmeal cookies: Now place in the oven for 10-15 minutes at 180 degrees. Bake the first batch 5 minutes longer.

9. Stage

Bon appetit!

1. Stage. Oatmeal cookies: Bon appetit!