Ingredients for - One Dish Chicken Noodles

1. Oil, or as needed 1 teaspoon
2. Skinless, boneless chicken breast meat 1 pound
3. Egg noodles 1 (12 ounce) package
4. Chicken gravy 2 (12 ounce) jars
5. Frozen green peas, thawed 3 cups

How to cook deliciously - One Dish Chicken Noodles

1 . Stage

Heat oil in a large skillet. Cube chicken into bite-sized pieces and brown in hot oil.

2 . Stage

Meanwhile, fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes.

3 . Stage

Add hot cooked noodles to chicken in the skillet and pour in gravy and peas. Stir together until ingredients are coated with gravy.

4 . Stage

Cover skillet, reduce heat to medium-low, and let simmer for 10 minutes until gravy and peas are hot. Serve directly from the skillet.