Peanut Butter Fudge with Condensed Milk
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:
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Ingredients for - Peanut Butter Fudge with Condensed Milk

1. Butter - ½ cup
2. Peanut butter chips - 2 (10 ounce) packages
3. Sweetened condensed milk - 1 (14 ounce) can

How to cook deliciously - Peanut Butter Fudge with Condensed Milk

1. Stage

Melt butter in a saucepan over medium heat. Pour in condensed milk. Pour in peanut butter chips. Stir until blended.

2. Stage

Pour into a parchment-lined 9x9-inch pan. Let cool, 30 minutes to 1 hour. Cut into pieces and serve.

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