Ingredients for - Pepper Jelly Glazed Chicken
2.
Red pepper jelly ⅓ cup
How to cook deliciously - Pepper Jelly Glazed Chicken
1 . Stage
Preheat the oven to 350 degrees F (175 degrees F).
2 . Stage
Arrange chicken breasts in a baking dish so they are not crowded. In a cup or small bowl, mix together the pepper jelly, mustard and honey; pour over chicken to coat.
3 . Stage
Bake uncovered for about 1 hour, basting occasionally, until chicken is no longer pink, and the juices run clear.
Recipe information
Cooking:
5 min.
Servings per container:
4
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