Recipe information
Ingredients for - Pineapple salad Guests' delight
How to cook deliciously - Pineapple salad Guests' delight
1. Stage
Pre-cook the rice in 10 tbsp. water until fully cooked. Rinse in cold water and let the water drain. Drain the liquid from the pineapple.
2. Stage
Finely chop the onion.
3. Stage
Cut the crab sticks into small pieces.
4. Stage
Grate the cheese on a fine grater. Leave about 50 grams for decoration.
5. Stage
In a bowl put the rice, pineapples, cheese, crab sticks, onions. Add the mayonnaise. Mix well.
6. Stage
Place in a salad bowl, decorate. The salad is ready! Merry Christmas again! And bon appetit.
