Pita chips
Recipe information
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Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
0
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Source:
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Ingredients for - Pita chips

1. Pita - 2 PC.
2. Dill - 30 gram
3. Garlic - 2 clove
4. Olive oil - 4 tbsp
5. Salt - taste
6. Black pepper - taste

How to cook deliciously - Pita chips

1. Stage

Grind the dill, pass the garlic through a press. Combine dill, garlic, olive oil and salt, pepper to taste.

1. Stage. Pita chips: Grind the dill, pass the garlic through a press. Combine dill, garlic, olive oil and salt, pepper to taste.

2. Stage

Lubricate the pita bread with the mixture.

1. Stage. Pita chips: Lubricate the pita bread with the mixture.

3. Stage

Cut them into pieces. Put on a baking sheet and bake at 180 degrees for about 5-10 minutes.

1. Stage. Pita chips: Cut them into pieces. Put on a baking sheet and bake at 180 degrees for about 5-10 minutes.

4. Stage

Serve the finished chips with the sauce.

1. Stage. Pita chips: Serve the finished chips with the sauce.

5. Stage

Bon Appetit!!!

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