Recipe information
Ingredients for - Polish bean soup with sausage
How to cook deliciously - Polish bean soup with sausage
1. Stage
Soak the beans for an hour in cold water, put the chicken soup set to boil in 3 liters of water.
2. Stage
Cut the sausage into strips.
3. Stage
From the broth you need to remove the chicken skeletons, add the beans and cook for about 40 minutes. Then fry the onion with sausage and send to the pan, then fry the carrots and celery in the same pan, add chopped garlic in a minute and then send everything to the pan.
4. Stage
Chop cabbage, it is better to thin it rather and add to the pan.
5. Stage
When the soup boils, it needs to be salt, pepper, add a teaspoon of sweet paprika. Cook until the beans are ready.
6. Stage
Bon Appetit!!!
