Praline Grahams
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Praline Grahams

1. 12 whole graham crackers -
2. 1/2 cup butter, cubed -
3. 1/2 cup packed brown sugar -
4. 1/2 cup finely chopped walnuts -

How to cook deliciously - Praline Grahams

1. Stage

Line a 15x10x1-in. baking pan with heavy-duty foil. Break the graham crackers at indentations; place in a single layer in pan.

2. Stage

In a small saucepan, combine butter and brown sugar. Bring to a rolling boil over medium heat; boil for 2 minutes. Remove from the heat; add nuts. Pour over crackers.

3. Stage

Bake at 350° for 10 minutes or until lightly browned. Let stand for 2-3 minutes. Remove to a wire rack to cool.