Ingredients for - Pupusas de Queso (Cheese-Stuffed Tortillas)

1. Masa harina 2 cups
2. Water 1 cup
3. Queso fresco, crumbled 1 cup

How to cook deliciously - Pupusas de Queso (Cheese-Stuffed Tortillas)

1 . Stage

Stir the masa harina and water together in a mixing bowl until smooth; knead well. Cover bowl, and let the dough rest 5 to 10 minutes.

2 . Stage

Shape the dough into eight, 2 inch diameter balls. On a lightly floured surface, roll out each ball into 6 inch diameter round. Sprinkle 1/4 cup queso fresco over each round. Place a second tortilla over the cheese, and pinch the edges together to seal in the cheese.

3 . Stage

Heat ungreased skillet over medium-high heat. Place one tortilla into the skillet at a time, and cook until cheese melts and tortillas are lightly browned, about 2 minutes on each side.