Quick Brazilian Lemonade
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Quick Brazilian Lemonade

1. Cold water - 6 cups
2. White sugar - 1 cup
3. Limes - 4
4. Cream of coconut - 6 tablespoons

How to cook deliciously - Quick Brazilian Lemonade

1. Stage

Stir water and sugar together in a bowl until sugar dissolves; chill in refrigerator.

2. Stage

Cut ends off of each lime and cut each lime into 8 segments.

3. Stage

Working in batches, pulse sugar-water and lime wedges together in a blender several times. Pour mixture through a strainer into a pitcher.

4. Stage

Stir cream of coconut into lime mixture.