Ingredients for - Raspberry Crisp
How to cook deliciously - Raspberry Crisp
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
2 . Stage
Gently toss raspberries with sugar and flour in a large bowl. Pour into the prepared baking dish.
3 . Stage
Combine oats, flour, brown sugar, and coconut in another large bowl. Cut in cold butter with 2 knives or a pastry blender until the mixture resembles coarse crumbs. Lightly sprinkle the crumb mixture over the berries.
4 . Stage
Bake in the preheated oven until golden brown, 30 to 40 minutes. Let cool.
Recipe information
Cooking:
20 min.
Servings per container:
6
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