Sarah's Ambrosia Fruit Salad
Recipe information
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Cooking:
15 min.
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Servings per container:
10
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Source:
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Ingredients for - Sarah's Ambrosia Fruit Salad

1. Pineapple tidbits, drained - 3 (20 ounce) cans
2. Mandarin oranges, drained - 4 (15 ounce) cans
3. Sour cream - 1 (16 ounce) container
4. Miniature marshmallows - 1 (10.5 ounce) package
5. Shredded coconut, or to taste - ¾ cup

How to cook deliciously - Sarah's Ambrosia Fruit Salad

1. Stage

Mix pineapple, oranges, sour cream, marshmallows, and coconut together in a bowl. Cover bowl with plastic wrap and refrigerate until flavors blend, 2 hours to overnight.

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