Ingredients for - Sautéed Garlic Asparagus

1. Butter or margarine 3 tablespoons
2. Fresh asparagus 1 bunch
3. Garlic, chopped 3 cloves

How to cook deliciously - Sautéed Garlic Asparagus

1 . Stage

Melt butter or margarine in a large skillet over medium-high heat. Add asparagus spears and garlic; cover and cook until asparagus is tender, 5 to 10 minutes.

2 . Stage

If you like your asparagus well done, reduce heat and cook an additional 10 minutes. hungryallweighs