Ingredients for - Sauteed chicken and mushrooms
How to cook deliciously - Sauteed chicken and mushrooms
1. Stage
Cut the chicken into small pieces and put in a heated pan with vegetable oil. Cook over medium heat for about 5 minutes.
2. Stage
Cut the carrots into large strips and add to the meat, sauté for 5 minutes.
3. Stage
Cut the mushrooms into slices and add to the pan, cook again for 5 minutes.
4. Stage
Then add the zucchini sliced in large strips.
5. Stage
After 5 minutes, add the chopped red bell pepper.
6. Stage
Add the onion sliced in half rings after the pepper.
7. Stage
Then add grated peeled tomato, salt, add red and black pepper and simmer cover with a lid for 10-15 minutes. For flavor, you can also add garlic.
8. Stage
Bon Appetit!!!
9. Stage
Sautéed with chicken and mushrooms is very aromatic, juicy and tasty. Chicken fillet absorbs all the juices of different vegetables, it becomes very tender, the vegetables combine perfectly with each other and create a very tasty and rich dish. Sauté is perfect for any garnish, it can also be served not only for a hearty lunch or dinner, but also for feasts, such a dish will only decorate your table and fill it with colors.