Ingredients for - Savory Monkey Bread
5.
Refrigerated buttermilk biscuit dough (such as Pillsbury®) 2 (7.5 ounce) cans
How to cook deliciously - Savory Monkey Bread
1 . Stage
Preheat oven to 400 degrees F (200 degrees C).
2 . Stage
Stir melted butter, parsley, onion, and dill together in a bowl. Dunk biscuit halves into the butter mixture to coat; arrange into a tube-cake pan.
3 . Stage
Bake in preheated oven until dough is cooked through and golden brown on top, about 30 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
10
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