Parmesan Garlic Bread
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Parmesan Garlic Bread

1. Butter, melted - ½ cup
2. Grated Parmesan cheese, or more to taste - 1 tablespoon
3. Garlic salt - 1 teaspoon
4. Dried rosemary - ¼ teaspoon
5. Dried basil - ⅛ teaspoon
6. Dried thyme - ⅛ teaspoon
7. Garlic powder - ⅛ teaspoon
8. French bread, halved lengthwise - 1 (1 pound) loaf

How to cook deliciously - Parmesan Garlic Bread

1. Stage

Preheat the oven to 300 degrees F (150 degrees C).

2. Stage

Mix butter, Parmesan, garlic salt, rosemary, basil, thyme, and garlic powder together in a small bowl. Spread 1/2 of the mixture onto each piece of French bread. Sprinkle with additional Parmesan cheese if desired. Transfer bread, seasoned-side up, to a medium baking sheet.

3. Stage

Bake in the preheated oven until the edges are very lightly browned, 10 to 12 minutes.