Name: Simmered Sirloin with Noodles
Prep time: 5 min
Cook time: 5 min
Yield: 6
Ingredients: 1-1/4 pounds beef top sirloin steak, cut into thin strips -; 2 medium onions, chopped -; 1 jar (4-1/2 ounces) sliced mushrooms, drained -; 1 garlic clove, minced -; 1 tablespoon butter -; 2 cups condensed beef consomme, undiluted -; 4-1/2 teaspoons Worcestershire sauce -; 1 teaspoon dried basil -; 3 tablespoons all-purpose flour -; 1/4 cup cold water -; 6 cups hot cooked yolk-free noodles -

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Simmered Sirloin with Noodles

1. 1-1/4 pounds beef top sirloin steak, cut into thin strips -

2. 2 medium onions, chopped -

3. 1 jar (4-1/2 ounces) sliced mushrooms, drained -

4. 1 garlic clove, minced -

5. 1 tablespoon butter -

6. 2 cups condensed beef consomme, undiluted -

7. 4-1/2 teaspoons Worcestershire sauce -

8. 1 teaspoon dried basil -

9. 3 tablespoons all-purpose flour -

10. 1/4 cup cold water -

11. 6 cups hot cooked yolk-free noodles -

How to cook deliciously - Simmered Sirloin with Noodles

1. Stage

In a large nonstick skillet, cook the beef, onions, mushrooms and garlic in butter over medium heat for 5-7 minutes or until the meat is no longer pink. Add the consomme, Worcestershire sauce and basil; bring to a boil. Reduce heat; cover and simmer for 50-60 minutes.

2. Stage

Combine flour and water until smooth; add to beef mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over noodles.