Singapore Sling Cocktail
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Singapore Sling Cocktail

1. Ice, divided - 2 cups
2. Pineapple juice - 4 fluid ounces
3. Gin - 1 ½ fluid ounces
4. Cherry-flavored brandy - ½ fluid ounce
5. Lime juice - ½ fluid ounce
6. Grenadine Syrup - ½ fluid ounce
7. Triple sec - ¼ fluid ounce
8. Benedictine® liqueur - ¼ fluid ounce
9. Fresh pineapple - 1 slice
10. Maraschino cherry - 1

How to cook deliciously - Singapore Sling Cocktail

1. Stage

Fill a Collins glass with 1 cup ice and place in the freezer.

2. Stage

Combine pineapple juice, gin, cherry-flavored brandy, lime juice, grenadine, triple sec, and Bénédictine in a cocktail shaker. Add 1 cup ice, cover, and shake until chilled. Strain into the prepared Collins glass.

3. Stage

Garnish with pineapple slice and cherry. Talin Alton

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