Ingredients for - Spicy Tequila-Lime Tomato Soup
5.
Green bell pepper, seeded and cut into chunks 1
How to cook deliciously - Spicy Tequila-Lime Tomato Soup
1 . Stage
Heat olive oil in a large stockpot over medium heat; cook and stir onion, celery, and garlic until softened, 5 to 10 minutes. Add green bell pepper and jalapeno peppers to onion mixture; cook and stir until peppers are softened, about 5 minutes.
2 . Stage
Pour tequila into vegetable mixture and simmer until slightly reduced, 3 to 4 minutes. Add fired-roasted tomatoes, vegetable stock, crushed tomatoes, lime juice, salt, and pepper to vegetable-tequila mixture; bring to a boil. Reduce heat to medium-low and simmer until flavors have blended, about 20 minutes. Stir cilantro into soup just before serving.
Recipe information
Cooking:
15 min.
Servings per container:
6
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