Recipe information
Ingredients for - Spinach and Chicken Salad
1. Fresh spinach, rinsed and dried - 1 (10 ounce) bag
2. Cooked skinless, boneless chicken breast halves, sliced - 4
6. Fontina cheese, shredded - 3 ounces
7. Fat-free roasted garlic salad dressing - ½ cup
How to cook deliciously - Spinach and Chicken Salad
1. Stage
Place equal portions of spinach onto four salad plates. Arrange chicken, zucchini, bell pepper, and black olives over spinach, and top with cheese. Drizzle dressing over salad.
