Squash and Pepper Skillet
Recipe information
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Cooking:
25 min.
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Servings per container:
8
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Source:
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Ingredients for - Squash and Pepper Skillet

1. 1 medium onion, thinly sliced -
2. 1 tablespoon olive oil -
3. 5 medium zucchini, sliced -
4. 3 medium yellow summer squash, sliced -
5. 1 small sweet red or green pepper, julienned -
6. 1 garlic clove, minced -
7. Salt and pepper to taste -

How to cook deliciously - Squash and Pepper Skillet

1. Stage

In a large skillet, saute onion in oil until tender. Add the zucchini, yellow squash, red pepper and garlic; stir-fry for 12-15 minutes or until vegetables are crisp-tender. Season with salt and pepper.

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