Super Sunday Chicken
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Super Sunday Chicken

1. Boneless, skinless chicken breasts - 2 pounds
2. Swiss cheese - 8 slices
3. Condensed cream of mushroom soup - 1 (10.75 ounce) can
4. Dry bread stuffing mix - 12 ounces

How to cook deliciously - Super Sunday Chicken

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Cut chicken fillets into bite size pieces (or leave whole, if desired). Place chicken in a 9 x 13 inch pan, and put cheese slices on top. Spread mushroom soup over all.

3. Stage

Mix stuffing according to package directions, and place on top of chicken dish.

4. Stage

Bake uncovered for 1 hour at 350 degrees F (175 degrees C).

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