Ingredients for - Sushi New Year Salad with Salmon
How to cook deliciously - Sushi New Year Salad with Salmon
1 . Stage
Boil the rice according to the instructions on the package. Mix with rice vinegar, sugar and salt. Prepare lightly salted salmon, avocado, cucumber, nori leaf, flying fish roe (optional).
2 . Stage
Mix 2/3 of the rice with finely chopped nori sheet. Mix 1/3 of the rice with the flying fish roe. Dice avocado and drizzle with lemon juice. Cut cucumber lengthwise, remove seeds and dice it. Dice salmon.
3 . Stage
Wrap a cooking ring in clingfilm and place on a serving platter. Place 1/2 of the rice with the nori. Compact the rice a little, you can use a potato masher.
4 . Stage
Next layer 1/2 part salmon and avocado.
5 . Stage
Then a layer of rice mixed with flying fish roe.
6 . Stage
The next layer is cucumber and the remaining salmon.
7 . Stage
And the last layer is rice with nori.
8 . Stage
You can remove the cooking ring. These are the layers of the salad.