Ingredients for - Sweet Potato Pudding

1. Sweet potatoes, peeled and quartered 6 large
2. Butter, melted ½ cup
3. Dark brown sugar ⅔ cup
4. White sugar ⅔ cup
5. Eggs, beaten 4
6. Orange juice ⅔ cup
7. Vanilla extract 2 teaspoons

How to cook deliciously - Sweet Potato Pudding

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Butter a 2 1/2 quart baking dish.

2 . Stage

Bring a large pot of water to a boil. Add potatoes and cook until tender, about 20 minutes. Drain and mash.

3 . Stage

In a large bowl, combine the mashed sweet potatoes, butter, brown sugar, white sugar, eggs, orange juice and vanilla; stir until smooth. Pour into buttered dish.

4 . Stage

Bake in preheated oven 40 minutes.